So I’ve probably tried about 5 vegan meatball recipes by now and some have tasted good but just didn’t hold or just plan was gross but these are the best we’ve made so far. The taste and holding of these are good. All of us ate them up and 3 thumbs up.
This recipe is “neat”balls from Vegetarian Times magazine. I just put them with some spaghetti sauce and some cooked spiral noodles that I added fresh spinch to the pot while boiling and Voila! To be honest, this is our Thanksgiving dinner! We are thankful everyday so we don’t really concentrate on a big meal since only family close by don’t celebrate holidays due to religion. I wasn’t up to challenge a tofurky recipe as of that time anyways.