Nifty Mom

Vegan, Eco-conscious, Natural Parenting, Unschooling Wife and Mom

How I love my VTmagazine December 12, 2008

I LOVE LOVE LOVE this magazine, so many yummy recipes and I love their articles and like any magazine has awesome do dads and such that are finanically out of reach or a not-really-need that I get to drool over.

But anyways I made this a few nights ago, Unemployed Shephards Pie. This is made with eggplant as the main ingredient and Punkyroo and I give a thumbs up but Hubby doesn’t care for eggplant that much , quote from hubby “it’d be good without the onion….and the eggplant…” and I said ” oh so just the mash potatoes?!”  , Hubby “yep, sounds good!” ; My eyes are about to fall out from all the eye rollin by now. hehe.

 

Unemployed Shephards pie

To this day I’m still trying to find a recipe that my mom used to make, she barely cooked but one of her dishes between crazy diets was this eggplant casserole dish, it was sooo yummy I could almost each the whole thing. All I can remember was it having 1 or 2 eggplants peeled and diced up then boiled, then it having tomato sauce and also some crushed up saltine crackers?? If anyone knows of a similar recipe please let me know!!!

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